Exhibitions,
Museums,
See & experience
Diary of a Food Courier
Location
Glass courtyard, Hotel and restaurant museum (3rd floor)
Date
7.10.2025 - 17.5.2026
Tickets
16 € Adults / 0 € Children
6 € Pensioners, students, unemployed
18 € All three Cable Museums together
Free admission with the Helsinki Card and Museum Card.
Opening hours
Monday
-
Tuesday
11:00 - 19:00
Wednesday
11:00 - 19:00
Thursday
11:00 - 19:00
Friday
11:00 - 19:00
Saturday
11:00 - 18:00
Sunday
11:00 - 18:00
The food delivery services are a current phenomenon in the restaurant industry. The mini exhibition at the Hotel and Restaurant Museum looks at the work of couriers from their own perspective. What is a typical working day like for a food courier, or is there such a thing? What are the conditions under which a courier works? Are there any challenges or joys in the job?
The mini exhibition is based on a documentation of the work of food couriers, which will be carried out in 2024 and 2025. In cooperation with the Service Sector Trade Union PAM and PAM Couriers Finland.
Photo: Bicycle hall in the Mall of Tripla, photo by Tiina Kiiskinen
hotellijaravintolamuseo.fi/nayttelyt/ruokalahetin-paivakirja